Farmers market purple potato french fries Print Prep time 20 mins Cook time 20 mins Total time 40 mins Need I say more? these Weiser farms heirloom purple potatoes I had bought last week needed a purpose- I thought purple mashed potatoes would be a little much, so I opted to make Continue Reading
ArchivesPosts Tagged ‘side’
24MarMoroccan chickpea confit & quinoa cakes
I have a potential client who expressed that they would want me to teach them to cook vegetarian and vegan foods… After scouring the web for inspiration and turning up endless variations of “seitan-stir fry” and “tempeh casserole”, I stumbled across a few unique recipes that would be perfect for me to bring along to Continue Reading
04MarRoast acorn squash with thyme
I was inspired from a side served at Bottega Louie, the Roast Acorn Squash, with its complex flavors yet simple preperation… It’s is really easy to make and showcased how delicious , and in my opinion, underrated, acorn squash is. You will need: 2 medium Acorn Squash, cut into 4″ slices, 1/2 thick 1/2 cup olive Continue Reading